AAR Classifies Outlet-Prepared Food as Restaurant Service for Dine-In and Takeaway
- News|Blog|GST & Customs|
- 2 Min Read
- By Taxmann
- |
- Last Updated on 16 June, 2026

Case Details: Cremeux Bakeries (P.) Ltd., In re - [2026] 187 taxmann.com 251 (AAR – Goa)
Judiciary and Counsel Details
- Smt. Lakshmi Radhakrishnan & Vishant S.N. Gaunekar, Member
Facts of the Case
The applicant, engaged in manufacturing bakery products such as cakes, pastries, sandwiches, biscuits and breads, operated multiple retail outlets from which fully manufactured products were sold directly to customers. Certain other items, such as pizzas, pastas, salads, and shakes, were prepared or assembled at the outlets after receiving customer orders, using semi-finished ingredients supplied by the factory. The applicant sought an advance ruling regarding the classification of ready-made bakery products, the taxability of outlet-prepared food items and whether different GST treatments could simultaneously be adopted for goods and restaurant services from the same premises by maintaining separate accounting records. The Authority examined the provisions of the CGST Act as well as the clarifications contained in Circular No. 164/20/2021-GST to determine the appropriate GST treatment
High Court Held
The Authority held that bakery products manufactured at the factory and supplied through outlets without any further cooking or preparation constitute a supply of goods and would attract GST according to their respective HSN classification. However, items such as pizzas, pastas, salads and shakes prepared or blended at the outlet upon customer order would qualify as restaurant services irrespective of whether consumed on the premises or taken away. It further observed that both categories of supplies could coexist from the same premises, provided separate invoice series and proper accounting records are maintained, particularly for compliance with input tax credit reversal provisions.
Disclaimer: The content/information published on the website is only for general information of the user and shall not be construed as legal advice. While the Taxmann has exercised reasonable efforts to ensure the veracity of information/content published, Taxmann shall be under no liability in any manner whatsoever for incorrect information, if any.

Taxmann Publications has a dedicated in-house Research & Editorial Team. This team consists of a team of Chartered Accountants, Company Secretaries, and Lawyers. This team works under the guidance and supervision of editor-in-chief Mr Rakesh Bhargava.
The Research and Editorial Team is responsible for developing reliable and accurate content for the readers. The team follows the six-sigma approach to achieve the benchmark of zero error in its publications and research platforms. The team ensures that the following publication guidelines are thoroughly followed while developing the content:
- The statutory material is obtained only from the authorized and reliable sources
- All the latest developments in the judicial and legislative fields are covered
- Prepare the analytical write-ups on current, controversial, and important issues to help the readers to understand the concept and its implications
- Every content published by Taxmann is complete, accurate and lucid
- All evidence-based statements are supported with proper reference to Section, Circular No., Notification No. or citations
- The golden rules of grammar, style and consistency are thoroughly followed
- Font and size that’s easy to read and remain consistent across all imprint and digital publications are applied

CA | CS | CMA